Wednesday, September 29, 2010

FOOD OF RAJASTAN

If you haven't tried indian food you should definitively do it! It's a must even if some of the choices means having a fire exstinguisher side by side, but it's all worth. From the wonderful good bread offered in a large variety to all the vegetarian dishes you can taste. I have to admit that I am a vegetarian traveller. I eat meat at home but I think it's much more save to stick on vegetarian while away.

Due to the water problems that can cause colera you better eat only cooked food and trink water from the bottles. You will so avoid unhappy moments. It worked fine for us.

I have to admit that eating on the street like all the normal indians gives you definitively a memorable meal.
You can drink a masala chai, tea, with ginger and spices and condensed milk, sometimes that you can absolutely not miss.

Try also Gulam jaab, a sweet that is soft and sticky and I still don't knowhow they do it, but it tastes good and it's a good complement to finish you lunch or dinner or simply along with a sweet. Let me share some of the dishes we had along the road.

Here you can see a man preparing some kind of spaghetti that will be snacks. They will sell it in plastic bags and you can bring them along while travelling. Some kind of chips.


































Masala chai






















On an indian fast food you can get a plate with a complete meal. It turned out not to be fast food, cause it always takes a good time before you get it, but that is only a guarantee that they will cook it right away for you!






















Gulam Jaab the dessert






















Stuffed bread with potato and vegetable and sometimes you can choose with dried fruits and nuts.
Most of the bread is baked in butter. Very tasty!

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